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Creamy Citrus, Berry & Jicama Salad

Creamy Citrus, Berry & Jicama Salad

  • Serves

    people

  • Prep

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  • Cook

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  • Total time

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Bite into our delicious Creamy Citrus, Berry & Jicama Salad made with Hellmann's® Light Mayonnaise, oranges and blueberries.
  • 3 large oranges, peeled and sectioned (reserve 1/4 cup juice)*
  • 1 lb. jicama, peeled and julienned match sticks
  • 1/2 cup sliced strawberries
  • 1/2 cup fresh blueberries
  • 1/2 cup thinly sliced red onion
  • 1/2 cup Hellmann's® or Best Foods® Light Mayonnaise
  • 2 Tbsp. chopped fresh cilantro
  • 6 cups lightly packed baby spinach and/or torn salad greens (about 6 ounces)
  • 1/4 cup sliced almonds, toasted

Nutritional information

 

Amount per serving

Sodium (%)

7 %

Vitamin A (%)

15 %

Saturated Fat (%)

3 %

Energy ()

120

Fat (%)

7 %

Trans Fat (g)

0 g

Calcium (%)

6 %

Cholesterol (%)

2 %

Iron (%)

6 %

Vitamin C (%)

100 %

Fibre (%)

24 %

Sugars (g)

10 g

Protein (g)

2 g

  • 1 In large bowl, combine oranges, jicama, strawberries, blueberries and onion. Season, if desired, with salt and ground black pepper; set aside.
  • 2 In small bowl, with wire whisk, combine Hellmann's® or Best Foods® Real Mayonnaise, cilantro and reserved orange juice. Toss with fruit mixture and set aside.
  • 3 On serving platter, arrange spinach, then top with fruit mixture. Sprinkle with almonds.
Vegan Dressing & Spread
MAKE IT VEGAN

Vegan Dressing & Spread

Hellmann's Vegan Dressing & Spread has the rich, creamy taste you can only expect from Hellmann's & is the perfect vegan alternative to our mayo!

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