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Chipotle Pork Chops with Apples & Onions

Chipotle Pork Chops with Apples & Onions

  • Serves

    people

  • Prep

    mins

  • Cook

    mins

  • Total time

    mins
Bite into our delicious Chipotle Pork Chops with Apples & Onions made with Hellmann's® Real Mayonnaise, chipotle chili powder and bread crumbs.
  • 1 1/4 cups plain dry bread crumbs
  • 1 Tbsp. ground chipotle chili powder
  • 4 pork chops (about 1-1/2 lbs.)
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup margarine
  • 1 large onion, sliced
  • 2 medium Granny Smith apples or other tart apples, peeled, cored and sliced (about 2 cups)
  • 1/2 cup apple juice
  • 2 Tbsp. firmly packed brown sugar
  • 1/4 tsp. dried thyme leaves, crushed

Nutritional information

 

Amount per serving

Sodium (mg)

670 mg

Vitamin A (%)

25 %

Saturated Fat (g)

8 g

Energy ()

700

Fat (g)

36 g

Trans Fat (g)

0 g

Calcium (%)

15 %

Cholesterol (mg)

105 mg

Iron (%)

20 %

Vitamin C (%)

10 %

Fibre (g)

5 g

Sugars (g)

23 g

Protein (g)

43 g

  • 1 Preheat oven to 425°.
  • 2 Combine bread crumbs with ground chipotle chili in small bowl; set aside.
  • 3 Brush chops with Hellmann's® or Best Foods® Real Mayonnaise, then coat with bread crumb mixture. Arrange chops on baking sheet. Bake 20 minutes or until chops are done.
  • 4 Meanwhile, melt margarine in large skillet over medium-high heat and cook onion, stirring occasionally, until onion is golden brown, about 8 minutes. Stir in apples, juice, brown sugar and thyme. Cook covered, stirring occasionally, until apples are tender, about 10 minutes. Season, if desired, with salt.
  • 5 To serve, arrange chops on platter, then top with apple mixture.
Vegan Dressing & Spread
MAKE IT VEGAN

Vegan Dressing & Spread

Hellmann's Vegan Dressing & Spread has the rich, creamy taste you can only expect from Hellmann's & is the perfect vegan alternative to our mayo!

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