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Tuna Salad in Pitas

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  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup chopped onion
  • 1/4 cup chopped celery
  • 1 can (6 oz.) tuna, drained and flaked
  • 2 pita breads

Nutritional information

 

Amount per serving

  • 1 Combine all ingredients except pita breads in small bowl. Layer pita breads, if desired, with lettuce, then evenly stuff with tuna mixture.
*TIP: Be creative...try adding red, green or yellow bell peppers, cucumber, cheddar or Monterey Jack cheese, toasted walnuts or pecans, dried fruit, apple or crushed pineapple to make your tuna salad extra special!