1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
2 cans (6.5 oz. ea.) tuna, drained and flaked
1/2 cup finely chopped celery
4 slices your favorite bread, toasted
4 slices American, Swiss or cheddar cheese
4 slices bacon or turkey bacon, halved and cooked
METHOD
1
Preheat oven to 400°.
2
Combine Hellmann's® or Best Foods® Real Mayonnaise, tuna and celery in medium bowl. Evenly spread tuna mixture on bread slices, then top with cheese and bacon.
3
Arrange bread on cookie sheet and bake until cheese is melted, about 5 minutes.
