It's amazing how quick & easy these biscuits are! Just a few pantry staples and mayonnaise make moist biscuits that can be on the table in 20 minutes!
INGREDIENTS
2 cups all-purpose flour
1 Tbsp. baking powder
1/2 tsp. salt
1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
3/4 cup milk
Nutritional information
Amount per serving
Calories190
Total Fat10g
Saturated Fat1.5g
Trans Fat0g
Cholesterol5mg
Sodium380mg
Total Carbs23g
Dietary Fiber1g
Sugars1g
Protein4g
Vitamin D0mcg
Calcium117mg
Iron1mg
Potassium58mg
METHOD
1
PREHEAT oven to 450°.
2
COMBINE flour, baking powder and salt in medium bowl. Stir in Hellmann's® or Best Foods® Real Mayonnaise and milk. On ungreased baking sheet, drop batter by 1/4 cupfuls.
3
BAKE 10 minutes or until slightly golden. Serve warm.