Ham & Cheese Tortas with Sweet Onions & Jalapenos
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Ingredients
- 2 Tbsp. Country Crock® Spread
- 1 onion, thinly sliced
- 2 Tbsp. sliced pickled jalapeño peppers
- 2 Tbsp. Hellmann's® or Best Foods® Light Mayonnaise
- 2 Kaiser rolls or hoagie rolls, split
- 1/4 lb. thinly sliced deli ham
- 1/4 lb. thinly sliced Swiss cheese
Nutritional information
Amount per serving
Calories550
Calories from Fat260
Total Fat29g
Saturated Fat13g
Trans Fat0g
Cholesterol85mg
Sodium1430mg
Total Carbs40g
Dietary Fiber3g
Sugars5g
Protein32g
Calcium50%
Iron10%
Vitamin C6%
Vitamin A20%
Method
- 1 Preheat oven to 350°.
- 2 Melt Country Crock® Spread in 10-inch nonstick skillet over medium-high heat and cook onion, stirring occasionally, 15 minutes or until tender. Remove skillet from heat, then stir in jalapeno pepper.
- 3 Spread Mayonnaise on rolls. Evenly top with ham, cheese, then onion mixture. Top with remaining rolls. Wrap sandwiches in aluminum foil. Bake 10 minutes or until cheese is melted.