4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
Mixed salad greens
Combine Hellmann's® or Best Foods® Real Mayonnaise and dressing in small bowl. Reserve 3/4 cup mayonnaise mixture.
Grill or broil chicken, turning once and brushing frequently with remaining mayonnaise mixture, 12 minutes or until chicken is thoroughly cooked. Serve hot chicken with reserved mayonnaise mixture over salad greens.