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Creamy Hot Artichoke Dip

Creamy Hot Artichoke Dip

  • Serves

    people

  • Prep time

    mins

  • Cooking Time

    mins

  • Total time

    mins
You don't need a special event for an excuse to make this crowd-pleaser of a dip. Our Creamy Hot Artichoke Dip Recipe will be an instant favorite!
  • 1 can (14 oz.) artichoke hearts, drained and chopped
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 cup grated Parmesan cheese
  • 1 clove garlic, finely chopped

Nutritional information

 

Amount per serving

Calories100
Calories from Fat80
Total Fat9g
Saturated Fat2g
Trans Fat0g
Cholesterol10mg
Sodium200mg
Total Carbs3g
Dietary Fiber1g
Sugars0g
Protein2g
Calcium6%
Iron2%
Vitamin C4%
Vitamin A2%
  • 1 Preheat oven to 350°.
  • 2 Combine all ingredients in 1-quart casserole. Bake uncovered 25 minutes or until heated through. Serve with your favorite dippers.