Breakfast Meets Lunch Strangewiches

INGREDIENTS

• LOBSTER SALAD:
• 1 lb. cooked lobster meat, lightly chopped
• 1/4 cup Hellmann's® or Best Foods Organic Original Mayonnaise or Hellmann's ® or Best Foods ® Real Mayonnaise
• Grated peel and juice of 1 lemon
• 1 Tbsp. minced fresh chives
• 1/4 tsp. celery seeds
• Hot pepper sauce to taste (optional)
• CRISPY MAPLE BACON:
• 8 ounces thick cut bacon, (8 slices)
• 2 Tbsp. maple syrup
• 2 Tbsp. firmly packed brown sugar
• SOFTLY SCRAMBLED EGGS:
• 1 Tbsp. butter
• 6 eggs, whisked
• 1/4 cup heavy cream
• TO ASSEMBLE:
• 4 English muffins, split
• 4 Tbsp. butter, softened
• 4 butter lettuce leaves