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Baked Buffalo Chicken
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Baked Buffalo Chicken
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Serves
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Prep
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Cook
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Total time
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Bite into our delicious Baked Buffalo Chicken made with Hellmann's® Real Mayonnaise, Monterey Jack or blue cheese crumbles, and cayenne pepper sauce.
INGREDIENTS
1 cup Hellmann's® or Best Foods® Real Mayonnaise
1/4 cup cayenne pepper sauce*
1/2 finely shredded Monterey Jack cheese or crumbled blue cheese cup
4 boneless, skinless chicken breasts, about 8 oz. each, halved
5 tsp. Italian seasoned dry bread crumbs
8 potato rolls or or hamburger buns
Nutritional information
Amount per serving
Calories
490
Calories from Fat
240
Total Fat
27g
Saturated Fat
5g
Trans Fat
0g
Cholesterol
90mg
Sodium
650mg
Total Carbs
32g
Dietary Fiber
1g
Sugars
5g
Protein
31g
Calcium
10%
Iron
10%
Vitamin C
6%
Vitamin A
2%
METHOD
1
Preheat oven to 425°.
2
Combine Hellmann's® or Best Foods® Real Mayonnaise with pepper sauce and cheese in medium bowl.
3
Arrange chicken in shallow baking pan. Evenly top with half of mayonnaise mixture, then sprinkle with bread crumbs.
4
Bake 25 minutes or until chicken is thoroughly cooked. Spread toasted buns with remaining mayonnaise mixture. Serve chicken on buns.