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Ultimate Vegan Tacos

Vegan tacos

  • Prep time

    mins

  • Cooking Time

    mins
Crisp air and dark evenings make for the perfect excuse to host a cosy night in. Embrace autumn and a Saturday night in with a little help from Hellmann’s. Invite close friends and gather around the table for some tasty vegan grub with your closest friends before putting on your favourite movie. Grab your big jumper and wooly socks – tonight we’re staying in.

INGREDIENTS

  • 12 tortilla wraps
  • 2 tbsps rapeseed oil
  • 1 butternut squash thinly cut into half moons
  • 150 ml Hellmann's® Vegan
  • 6 dried chipotle chilli peppers (smoked)
  • 2 tbsps ketchup
  • 3 avocados
  • 1 small red onion peeled and diced
  • 2 limes juice only
  • 100 grams coriander
  • 2 green jalapenos or green chillies roughly chopped
  • 50 ml cider vinegar
  • 4 tomatoes
  • 1 lime juice only
  • 200 grams long grain rice cooked
  • sea salt to season
  • pepper to season
  • coriander to serve

Nutritional information

 

Amount per serving

Energy (kcal)

828kcal

Energy (kJ)

3473kJ

Protein (g)

14.4g

Carbohydrate incl. fibre (g)

109.1g

Carbohydrate excl. fibre (g)

96.7g

Sugar (g)

13.0g

Fibre (g)

13.4g

Fat (g)

40.0g

Saturated fat (g)

7.4g

Unsaturated fat (g)

27.7g