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Super-sized BBQ Pork Belly Sub

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Melt in the mouth meat & the crispiest crackling, this mammoth bbq pork sandwich is great for sharing over a sunny weekend lunch’
  • 1 tsp paprika powder
  • 1 tsp mixed herbs
  • 1 tsp chilli powder
  • 1 tsp ground coriander
  • 1 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1 tbsp brown sugar
  • 100 ml white wine vinegar
  • 1 tbsp sea salt
  • 1 kg pork belly slices
  • 1 tbsp olive oil
  • 400 ml sweet cider
  • 1/2 red cabbage
  • 4 spring onions
  • 1 carrot
  • 1/2 lemon
  • 2 tbsp Hellmann's Real Squeezy Mayonnaise
  • 1 large white baguette
  • Hellman’s Honey BBQ Sauce

Nutritional information

 

Amount per serving

Energy (kcal)

2183kcal

Energy (kJ)

9135kJ

Protein (g)

47.4g

Carbohydrate incl. fibre (g)

102.2g

Carbohydrate excl. fibre (g)

94.2g

Sugar (g)

21.7g

Fibre (g)

8.0g

Fat (g)

172.1g

Saturated fat (g)

61.3g

Unsaturated fat (g)

99.9g

Monounsaturated fat (g)

80.5g

Polyunsaturated fat (g)

19.4g

Trans fat (g)

0.0g

Cholesterol (mg)

223mg

Sodium (mg)

3206mg

Salt (g)

8.01g

Vitamin A (IU)

5784IU

Vitamin C (mg)

75.1mg

Calcium (mg)

166mg

Iron (mg)

8.54mg

Potassium (mg)

1233mg