Mini Beef Wellingtons
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These luxurious mini beef wellingtons are the perfect winter warmer
Ingredients
- 1 small shallot minced
- 1 minced garlic clove
- freshly ground pepper
- 200 g chestnut mushrooms
- 2 170 g beef fillet steaks cut into 3 cm pieces
- 1 sheet puff pastry
- 1 egg beaten
- 1 tbsp Hellmann's Real Squeezy Mayonnaise
- 15 ml olive oil
- 2 grams sea salt flakes
- 5 grams black pepper
- 1 tbsp Colmans English mustard
Nutritional information
Amount per serving
Protein (g)
51.3g
Energy (kJ)
6033kJ
Energy (kcal)
1441kcal
Carbohydrate incl. fibre (g)
80.2g
Carbohydrate excl. fibre (g)
76.1g
Sugar (g)
3.6g
Fibre (g)
4.2g
Fat (g)
102.0g
Saturated fat (g)
29.6g
Unsaturated fat (g)
64.7g
Monounsaturated fat (g)
54.2g
Polyunsaturated fat (g)
10.5g
Trans fat (g)
0.0g
Cholesterol (mg)
249mg
Sodium (mg)
1003mg
Salt (g)
2.51g
Vitamin A (IU)
179IU
Vitamin C (mg)
1.0mg
Calcium (mg)
109mg
Iron (mg)
7.88mg
Potassium (mg)
1149mg