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German Potato Salad

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Sometimes you don’t have to tamper with a classic. This German Potato Salad is a comfort food icon.
  • 800 g red potatoes, peeled and diced
  • 6 slices streaky bacon rashers
  • 1 onion, diced
  • 60 ml white wine vinegar
  • 1 tablespoon of water
  • pinch of caster sugar according to taste
  • 5 grams Knorr Aromat Seasoning
  • 2 tablespoons chopped chives
  • 3 teaspoon Hellmann's Real Mayonnaise

Nutritional information

 

Amount per serving

Energy (kcal)

205kcal

Energy (kJ)

857kJ

Protein (g)

7.8g

Carbohydrate incl. fibre (g)

26.6g

Carbohydrate excl. fibre (g)

23.5g

Sugar (g)

3.2g

Fibre (g)

3.0g

Fat (g)

7.7g

Saturated fat (g)

3.3g

Unsaturated fat (g)

0.1g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.1g

Trans fat (g)

0.0g

Cholesterol (mg)

21mg

Sodium (mg)

669mg

Salt (g)

1.67g

Vitamin A (IU)

76IU

Vitamin C (mg)

15.7mg

Calcium (mg)

23mg

Iron (mg)

1.24mg

Potassium (mg)

729mg