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German Potato Salad

GERMAN POTATO SALAD

  • Prep time

    mins

  • Cooking Time

    mins
Sometimes you don’t have to tamper with a classic. This German Potato Salad is a comfort food icon.

INGREDIENTS

  • 800 g red potatoes, peeled and diced
  • 6 slices streaky bacon rashers
  • 1 onion, diced
  • 60 ml white wine vinegar
  • 1 tablespoon of water
  • pinch of caster sugar according to taste
  • 5 grams Knorr Aromat Seasoning
  • 2 tablespoons chopped chives
  • 3 teaspoon Hellmann's Real Mayonnaise

Nutritional information

 

Amount per serving

Energy (kcal)

205kcal

Energy (kJ)

857kJ

Protein (g)

7.8g

Carbohydrate incl. fibre (g)

26.6g

Carbohydrate excl. fibre (g)

23.5g

Sugar (g)

3.2g

Fibre (g)

3.0g

Fat (g)

7.7g

Saturated fat (g)

3.3g

Unsaturated fat (g)

0.1g