BBQ Roast Potatoes
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For this, a barbecue is necessary for the full, authentic flavour. The high intensity of the charcoal grill gives the roasties their smoky, charred flavour.
Ingredients
- 500 g new potatoes
- 4 tablespoon Hellmann's Real Mayonnaise
- 3- 4 garlic cloves
- 3- 4 thyme sprigs
- 2 tablespoons sun-dried tomatoes
- 2 tablespoons fresh chives
- 1 tablespoon olive oil
- pepper
Nutritional information
Amount per serving
Energy (kcal)
121kcal
Energy (kJ)
505kJ
Protein (g)
3.0g
Carbohydrate incl. fibre (g)
20.4g
Carbohydrate excl. fibre (g)
16.8g
Sugar (g)
4.0g
Fibre (g)
3.6g
Fat (g)
3.8g
Saturated fat (g)
0.5g
Unsaturated fat (g)
3.0g
Monounsaturated fat (g)
2.5g
Polyunsaturated fat (g)
0.5g
Trans fat (g)
0.0g
Cholesterol (mg)
0mg
Sodium (mg)
34mg
Salt (g)
0.08g
Vitamin A (IU)
236IU
Vitamin C (mg)
16.4mg
Calcium (mg)
32mg
Iron (mg)
1.62mg
Potassium (mg)
667mg