Tuna Salad

TUNA SALAD

PREP TIME

10 mins 

COOKING TIME

0 mins 

SERVES

4  PEOPLE
We like to experiment here at Hellmann's, but there are some things that are not meant to be tampered with. This classic tuna salad is one such recipe.

INGREDIENTS

  • 400 g tinned tuna chunks in sunflower oil
  • 4 tbsp Hellmann's Real Mayonnaise
  • 4 sticks celery, cut into strips
  • 2 hard-boiled eggs, halved
  • 50 g green olives, halved
  • 50 g green olives, chopped
  • 2 tablespoons chopped fresh parsley leaves
  • 1/2 red onion, finely sliced

  1. Amount per Serving
Title Amount per Serving
Energy 307.19 kcal
Protein 31.31 g
Sugar 5.05 g
Fibre 1.88 g
Fat 16.3 g
Saturated fat 3.51 g

METHOD

  1. Combine all ingredients in a large bowl, and toss so that the Hellmann's Real Mayonnaise covers the lot evenly and brings the whole lot together.

  2. Serve on a bed of mixed leaves.