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Vegan Buffalo "Chicken" Dip

Vegan Buffalo

  • Prep

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  • Cook

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  • Serves

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This delicious recipe is a great way to get that delicious chicken wing taste in a vegan recipe that's a whole lot easier to eat!
  • 1 package (255 g) crispy vegan "chicken" tenders, cooked according to package directions, cooled and crumbled
  • 1/3 cup (75 mL) cayenne pepper sauce
  • 1 cup (250 mL) Hellmann's® Vegan
  • 1 cup (250 mL) shredded vegan cheddar cheese alternative
  • 2 Tbsp. (30 mL) finely chopped green onion (optional)
  • 1 tsp. (5 mL) fresh lemon juice
  • 1/4 tsp. (1 mL) garlic powder

Nutritional information

 

Amount per serving

Calories100
Total Fat8g
Saturated Fat2g
Trans Fat0g
Cholesterol0mg
Sodium360mg
Total Carbs3g
Dietary Fiber0g
Sugars0g
Protein3g
Calcium10mg
Iron0.4mg
Potassium10mg