Skip to content

Sweet Potato Fries with Frites Sauce

  • Prep time

    mins
  • Marinate time

    mins
  • Cooking Time

    mins
  • Serves

  • Makes

  • Brew time

    mins
  • Chill time

    mins
  • Wait time

    mins
  • Freeze time

    mins
  • Total time

    mins
  • Difficulty

  • Oven time

    mins
  • bvseo_sdk, java_sdk, bvseo-4.0.0
  • CLOUD, getContent, 0ms
  • REVIEWS, PRODUCT
  • bvseo-msg: SubjectId cannot be null or empty.;
  • 2 1/2 lbs. (1.25 kgs) sweet potatoes, peeled and cut into 1/4-in.(6 mm) thick wedges
  • 1/2 cup (125 mL) Hellmann's® Spicy Paprika Frites Sauce

Nutritional information

 

Amount per serving

Calories360
Total Fat11g
Saturated Fat1g
Trans Fat0.1g
Cholesterol10mg
Sodium310mg
Total Carbs63g
Dietary Fiber9g
Sugars21g
Protein6g
Calcium100mg
Iron2.25mg
Potassium1400mg
  • 1 Preheat oven to 425°F (220°C). Combine potatoes with Hellmann's® Spicy Paprika Frites Sauce in large bowl; toss to coat.
  • 2 Coat 2 baking sheets with no-stick cooking spray , then arrange potatoes on pans.
  • 3 Bake 35 minutes or until potatoes are golden brown. Sprinkle with salt and serve with extra Sauce, if desired.