Sweet Fig and Manchego Salad

INGREDIENTS

• 8 cups (2 L) baby arugula
• 8 dried figs or fresh figs, halved
• 2 oranges, cut into segments
• 1/2 cup (125 mL) Hellmann's® Classic Caesar Dressing or Hellmann's® Sesame Thai Vinaigrette Dressing
• 2 ounces (60 g) Manchego cheese or Parmesan or Feta Cheese, crumbled
• 1/4 cup (60 mL) toasted pine nuts