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Stuffed Peppers

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Sweet bell peppers filled with basmati rice and spicy ground beef mixed with smooth, creamy Hellmann's® Real Mayonnaise. A delicious stuffed peppers recipe.
  • 4 medium green, red and/or yellow bell peppers
  • 2 medium red onions, halved
  • 1 Tbsp. (15 mL) olive oil, divided
  • 1 medium Spanish onion or Vidalia onion, thinly sliced
  • 2 cloves garlic, finely chopped
  • 1 small red chile pepper, finely chopped (optional)
  • 1/2 lb. (225 g) lean ground beef
  • 1/2 tsp. (2 mL) ground cumin
  • 1/2 tsp. (2 mL) chili powder
  • 1/4 cup (60 mL) chopped chorizo
  • 2 Tbsp. (30 mL) Hellmann's® Real Mayonnaise
  • 1/2 cup (125 mL) basmati rice or long-grain rice, cooked according to package directions
  • 2 Tbsp. (30 mL) shredded cheddar cheese

Nutritional information

 

Amount per serving

Calories400
Calories from Fat190
Total Fat21g
Saturated Fat6g
Trans Fat0g
Cholesterol45mg
Sodium220mg
Total Carbs37g
Dietary Fiber4g
Sugars6g
Protein18g
Calcium6%
Iron16%
Vitamin C170%
Vitamin A10%