Spiced Corn-On-The-Cob
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Ingredients
- 1/3 cup (75 mL) Hellmann’s® Real Mayonnaise
- 1 tsp. (15 mL) lime juice
- 1/4 tsp. (1 mL) ground cumin
- 1/4 tsp. (1 mL) paprika
- 1/4 tsp. (1 mL) dried oregano leaves, crushed
- 1/4 tsp. (1 mL) garlic salt
- 8 ears corn-on-the-cob, cooked
- 1/2 cup (125 mL) crumbled queso fresco, (optional)
Nutritional information
Amount per serving
Calories160
Total Fat9g
Saturated Fat0.5g
Trans Fat0g
Cholesterol0mg
Sodium95mg
Total Carbs18g
Dietary Fiber2g
Sugars5g
Protein4g
Calcium0%
Iron2%
Vitamin C10%
Vitamin A2%
Method
- 1 Combine in medium bowl Hellmann's® Real Mayonnaise, lime juice, cumin, paprika, oregano and garlic salt.
- 2 Brush hot corn with mayonnaise mixture; sprinkle with cheese.