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Smoked Turkey Salad

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Smoked turkey is combined with crispy bacon pieces, sugar snap peas, celery and baby kale. Mixed with lemon zest and fresh herbs for a bright flavor combination.
  • 12 ounces (350 g) smoked turkey, cut into chunks
  • 1 can (540 mL) small white beans, rinsed and drained
  • 1 small red bell pepper, diced
  • 4 ounces (125 g) sugar snap peas, halved
  • 6 cups (1.5 L) baby kale
  • 2 stalks celery, thinly sliced
  • 4 strips crisp-cooked bacon, cut into pieces
  • 1/3 cup chopped assorted fresh herbs, (such as tarragon, basil and chives)
  • 1/2 cup Hellmann's ® Classic Ranch Dressing

Nutritional information

 

Amount per serving

Calories420
Total Fat21g
Saturated Fat5g
Trans Fat0g
Cholesterol75mg
Sodium1420mg
Total Carbs21g
Dietary Fiber7g
Sugars6g
Protein35g
Vitamin D0mcg
Calcium239mg
Iron4mg
Potassium724mg