Mediterranean Chopped Salad with Chickpeas

INGREDIENTS

• 1 can (470 g.) chickpeas, rinsed and drained
• 1 small red bell pepper, sliced
• 2 plum tomatoes, diced
• 1 small cucumber, diced
• 1/2 small red onion, sliced
• 1/2 cup (125 mL) sliced black olives
• 1/3 cup (75 mL) Hellmann's® Lemon Za'atar Vinaigrette Dressing
• 1/3 cup (75 mL) chopped parsley