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Honey Mustard Chicken Fingers

Honey Mustard Chicken Fingers

  • Prep

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  • Cook

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  • Serves

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  • Total time

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Use Hellmann’s® Mayonnaise to seal moisture into chicken, and add a zesty dip for extra flavour.
  • 7 Tbsp. (105 mL) Hellmann's® 1/2 The Fat mayonnaise-type dressing
  • 1 Tbsp. (15 mL) Dijon mustard
  • 2 Tbsp. (30 mL) honey
  • 1 lb. (500 g) boneless, skinless chicken breasts, cut into strips
  • 1/10 cup (150 mL) finely crushed corn flakes or whole wheat crumbs

Nutritional information

 

Amount per serving

Calories250
Total Fat8g
Saturated Fat1g
Trans Fat0.1g
Cholesterol75mg
Sodium350mg
Total Carbs18g
Dietary Fiber0g
Sugars9g
Protein23g
Calcium10mg
Iron2mg
Potassium350mg