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Grilled Herb Steaks

Grilled Herb Steaks

  • Prep

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  • Cook

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  • Serves

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  • Total time

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After some inspiration for your next meal? Check out these grilled herb steaks recipe, that'll be sure to impress!
  • 1/4 cup (125 mL) Hellmann's® Real Mayonnaise or Hellmann's® 1/2 the Fat mayonnaise-type dressing
  • 2 Tbsp. (30 mL) grainy mustard or Dijon mustard
  • 2 cloves garlic, finely chopped
  • 1/4 cup (50 mL) fresh basil leaves
  • 1/4 tsp. (50 mL) cracked black pepper
  • 1 tsp. (5 mL) fresh thyme leaves, chopped
  • 4 beef tenderloin steaks, (about 1-1/4 lb./ 625 g.)

Nutritional information

 

Amount per serving

Calories330
Calories from Fat160
Total Fat18g
Saturated Fat4.5g
Trans Fat0g
Cholesterol80mg
Sodium370mg
Total Carbs6g
Dietary Fiber2g
Sugars0g
Protein32g
Calcium4%
Iron35%
Vitamin C4%
Vitamin A4%