Creamy Mediterranean Shrimp Pasta

INGREDIENTS

• 1/2 cup (125 mL) Hellmann's® Real Mayonnaise or Hellmann's® 1/2 the Fat mayonnaise-type dressing
• 2 Tbsp. (30 mL) lemon juice
• 1/4 tsp. (1 mL) salt
• 1/4 tsp. (1 mL) ground black pepper
• 2 cups (500 mL) rotini pasta or other chunky pasta shape
• 1/2 red bell pepper, cut in strips
• 1/2 green bell pepper, cut in strips
• 3/4 lb. (375 g) uncooked shrimp, peeled and deveined
• 2 cups (500 mL) fresh mushrooms, halved or quartered
• 2 cloves garlic, finely chopped
• 1 Tbsp. (15 mL) olive oil
• 1/3 cup (75 mL) fresh basil leaves
• 1/4 cup (50 mL) pitted kalamata olives