Corn Veggie Kabobs

INGREDIENTS

• 2 ears corn-on-the-cob, cut into 8 pieces
• 2 bell peppers (red and yellow)
• 1/2 red onion, cut into chunks
• 1/2 zucchini, sliced
• 5 jalapeno peppers
• 5 wooden skewers, soaked in water 15 minutes
• 4 Tbsp. (60 mL) Hellmann's® Vegan, divided
• 1/4 tsp. (1 mL) salt
• 1/8 tsp. pepper
• 1/8 tsp. paprika