Chicken Pasta Salad

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  • 1 1/2 cups (375 mL.) farfalle pasta, cooked according to package directions
  • 1 Tbsp. (15 mL) Becel® Buttery Taste margarine*
  • 6 medium tomatoes, chopped
  • 1/2 cup (125 mL) Hellmann’s® Real Mayonnaise
  • 2 green onions, chopped
  • 1 tsp. (5 mL) fresh parsley leaves
  • 1/4 cup (60 mL) grated Parmesan cheese, divided
  • 2 cups (500 mL) shredded cooked chicken

Nutritional information

 

Amount per serving

Calories540
Calories from Fat250
Total Fat27g
Saturated Fat4g
Trans Fat0g
Cholesterol60mg
Sodium350mg
Total Carbs39g
Dietary Fiber4g
Sugars7g
Protein30g
Calcium10%
Iron15%
Vitamin C45%
Vitamin A35%
  • 1 Toss hot farfalle with margarine in large bowl. Stir in tomatoes, Hellmann's® Real Mayonnaise, green onions, 3 tablespoons (45 mL) cheese and chicken.
  • 2 Arrange pasta salad on large serving plate, then sprinkle with remaining cheese.