Best Ever Juicy Turkey Burgers
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Whoever said great burgers can’t be turkey clearly missed out on this recipe.
Ingredients
- 1/2 cup (125 mL) Hellmann’s® 1/2 The Fat mayonnaise-type dressing
- 2 lbs. (1 kg) lean ground turkey
- 1/2 cup (125 mL) seasoned dry bread crumbs
- 1/4 cup (60 mL) finely chopped onion
- 2 tsp. (10 mL) no salt added steak spice
- 8 hamburger buns
Nutritional information
Amount per serving
Calories350
Calories from Fat130
Total Fat15g
Saturated Fat3g
Trans Fat0g
Cholesterol85mg
Sodium560mg
Total Carbs28g
Dietary Fiber1g
Sugars3g
Protein27g
Calcium10%
Iron15%
Vitamin C2%
Vitamin A2%
Method
- 1 COMBINE Mayonnaise, turkey, bread crumbs, onion and steak spice in bowl. Make 8 burgers.
- 2 GRILL or broil until done. Serve burgers on buns.