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Cool Tuna Hot Wasabi Strangewich
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Keep it interesting for your next meal and try our cool tuna hot wasabi strangewich recipe, that's quick and easy to make - what more could you want!
1/2 cup (125 mL) Hellmann's® Real Mayonnaise
1 Tbsp. (15 mL) prepared wasabi
2 cans (170 g ea.) solid white tuna in water, drained
1/4 cup (60 mL) sliced green onions
1/4 cup (60 mL) chopped celery
2 tsp. (10 mL) reduced sodium soy sauce
4 ciabatta rolls, split
1 cup (250 mL) sliced seedless cucumber
Amount per serving
Calories from Fat
Combine 1/4 cup (60 mL) Hellmann's® Real Mayonnaise with wasabi in small bowl; set aside. Combine tuna, green onions, celery, soy sauce and remaining 1/4 cup (60 mL) Mayonnaise in medium bowl.
Evenly spread wasabi mayonnaise on rolls. Evenly top roll bottoms with tuna salad, then cucumbers and roll tops.