Keep it interesting for your next meal and try our cool tuna hot wasabi strangewich recipe, that's quick and easy to make - what more could you want!
INGREDIENTS
1/2 cup (125 mL) Hellmann's® Real Mayonnaise
1 Tbsp. (15 mL) prepared wasabi
2 cans (170 g ea.) solid white tuna in water, drained
1/4 cup (60 mL) sliced green onions
1/4 cup (60 mL) chopped celery
2 tsp. (10 mL) reduced sodium soy sauce
4 ciabatta rolls, split
1 cup (250 mL) sliced seedless cucumber
Nutritional information
Amount per serving
Calories500
Calories from Fat220
Total Fat24g
Saturated Fat3g
Trans Fat0g
Cholesterol30mg
Sodium1160mg
Total Carbs43g
Dietary Fiber3g
Sugars2g
Protein20g
Calcium4%
Iron10%
Vitamin C15%
Vitamin A2%
Method
1
Combine 1/4 cup (60 mL) Hellmann's® Real Mayonnaise with wasabi in small bowl; set aside. Combine tuna, green onions, celery, soy sauce and remaining 1/4 cup (60 mL) Mayonnaise in medium bowl.
2
Evenly spread wasabi mayonnaise on rolls. Evenly top roll bottoms with tuna salad, then cucumbers and roll tops.