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Mashed Potatoes
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PREP
5mins
COOK
20mins
SERVES
6 people
Warm, creamy and soft. These mashed potatoes made with Hellmann's® Real Mayonnaise are the ultimate comfort food.
INGREDIENTS
- 1 lb. (450 g) all-purpose potatoes, peeled
- 1/2 cup (125 mL) Hellmann's® Real Mayonnaise
- 1/4 cup (60 mL) 2% milk (optional)
METHOD
-
Cover potatoes with water in 2-quart saucepot. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are tender; drain. Return potatoes to saucepot; mash.
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Stir in Hellmann's® Real Mayonnaise and milk. Season, if desired, with ground black pepper and garnish with chopped chives.
Tip:
Cost per recipe*: $1.11.
Cost per serving*: $0.19.
*Based on average retail prices at national supermarkets.
Cost per serving*: $0.19.
*Based on average retail prices at national supermarkets.
WHAT TO MAKE NEXT
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;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))
;Resize=(500,330))