Korean BBQ Burgers with Sweet and Sour Slaw

Korean BBQ Burgers with Sweet and Sour Slaw

  • Serves: 4
  • PREP TIME: 15 min
  • COOK TIME: 10 min

Ingredients

Directions

  1. Combine ground beef, 4 tablespoons Hellmann's® Organic Original, bread crumbs and gochujang in large bowl; shape into 4 patties. Grill or broil until done.
  2. To make slaw, combine remaining 1 tablespoon Hellmann's® Organic Original, kimchi and honey in medium bowl.
  3. Arrange burgers on bun bottoms, then top with slaw, a dollop of remaining Hellmann's® or Best Foods Organic Original Mayonnaise and bun tops.
Nutritional Information

Nutritional Information

Nutritional Information
Servings Size 1 serving
Servings Size 1 serving
Amount Per Serving
Amount Per Serving
Nutrient Type Value
Calories 560
Calories from Fat 320
Total Fat 36 g
Saturated Fat 8 g
Trans Fat 1 g
Cholesterol 85 mg
Sodium 910 mg
Total Carbs 33 g
Dietary Fiber 5 g
Sugars 9 g
Protein 28 g
Vitamin A 10 %
Vitamin C 10 %
Calcium 6 %
Iron 20 %
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