Caesar-Crusted Chicken Serves: 4
Prep Time: 10 min
Cook Time: 20 min

Nutritional Information

Servings Size 1 serving
Amount Per Serving
Calories 420
Calories from Fat 250
Total Fat 28 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 105 mg
Sodium 760 mg
Total Carbs 8 g
Dietary Fiber 2 g
Sugars 3 g
Protein 35 g
Vitamin A 40 %
Vitamin C 6 %
Calcium 10 %
Iron 6 %

Caesar-Crusted Chicken

Ingredients

  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 1 1/2 tsp. Dijon mustard
  • 1 tsp. lemon juice
  • 1 clove garlic
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 1/2 cup Italian seasoned croutons [or garlic seasoned croutons], finely crushed
  • 4 cups mixed salad greens
  • 1/4 cup light Italian dressing

Directions

  1. Preheat oven to 425°.
  2. Combine Hellmann's® or Best Foods® Real Mayonnaise, garlic in medium bowl. Arrange chicken on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with crouton crumbs.
  3. Bake 20 minutes or until chicken is thoroughly cooked. Serve with mixed salad greens drizzled with Italian dressing.
  • Also terrific with Hellmann's® or Best Foods® Light or Canola Cholesterol Free Mayonnaise.
  • TIP: Don't feel like chopping? Use 1/4 teaspoon garlic powder instead of chopped garlic. Cost per recipe*: $9.02 Cost per serving*: $2.25 *Based on average retail prices at national supermarkets.

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