Turkey Dijon

  • Serves: 4
  • PREP TIME: 20 min
  • COOK TIME: 10 min

Ingredients

  • 2 Tbsp. I Can't Believe It's Not Butter!® Spread
  • 1 small onion, chopped
  • 1/4 tsp. garlic powder
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/3 cup Dijon mustard
  • 1/4 cup chicken broth
  • 1 Tbsp. lemon juice
  • 2 cups sliced cooked turkey (8 oz.)
  • 1 box (7.5 oz.) frozen asparagus spears, thawed
  • Hot cooked rice

Directions

  1. Melt Spread in 12-inch nonstick skillet over medium heat and cook onion and garlic powder, stirring occasionally, 4 minutes or until onion is almost tender.
  2. Whisk in Hellmann's® or Best Foods® Real Mayonnaise, mustard, broth and lemon juice, then simmer 2 minutes. Stir in turkey and asparagus and cook, stirring occasionally, 3 minutes or until heated through. Serve over hot rice.
Nutritional Information

Nutritional Information

Nutritional Information
Servings Size per serving
Servings Size per serving
Amount Per Serving
Amount Per Serving
Nutrient Type Value
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Trans Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
Vitamin A -1 IU
Vitamin C -1 mg
Calcium -1 mg
Iron -1 mg
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