Summer Spicy Corn-on-the-Cob

Ingredients

• 1/3 cup Hellmann's® or Best Foods® Light Mayonnaise
• 1/2 tsp. garlic salt
• 1/2 tsp. hot pepper sauce*
• 8 corn-on-the-cob [or frozen corn-on-the-cob]

Directions

1. Blend Hellmann's® or Best Foods® Light Mayonnaise, garlic salt and hot pepper sauce in medium bowl. Brush hot corn with mayonnaise mixture.

• *Such as Tabasco®. Cost per recipe*: $7.05. Cost per serving*: $0.88. *Based on average retail prices at national supermarkets.