Petite Turkey, Pear & Provolone Croissants

Petite Turkey, Pear & Provolone Croissants

  • Serves: 4
  • PREP TIME: 15 min

Ingredients

  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup dried cranberries
  • 4 small croissants, split
  • 8 ounces sliced honey roasted turkey breast
  • 4 slices provolone cheese or gouda cheese
  • 1 ripe pear, cored and thinly sliced
  • 4 lettuce leaves

Directions

  1. Combine Hellmann's® or Best Foods® Real Mayonnaise with cranberries in small bowl. Evenly spread on bottom of croissants, then top with remaining ingredients.
Nutritional Information

Nutritional Information

Nutritional Information
Servings Size 1 serving
Servings Size 1 serving
Amount Per Serving
Amount Per Serving
Nutrient Type Value
Calories 470
Calories from Fat 240
Total Fat 27 g
Saturated Fat 11 g
Trans Fat 0 g
Cholesterol 75 mg
Sodium 1210 mg
Total Carbs 35 g
Dietary Fiber 3 g
Sugars 16 g
Protein 23 g
Vitamin A 45 %
Vitamin C 25 %
Calcium 25 %
Iron 15 %
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