Turkey 'n Pear Salad Sandwiches

Ingredients

• 8 ounces leftover cooked turkey
• 1 medium pear [or apple], cored and diced (about 1 cup)
• 1 cup red seedless grapes
• 1 stalk celery, finely chopped
• 1 carrot, shredded
• 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
• 4 slices Muenster cheese [or cheddar, gouda or havarti cheese ]
• 8 slices whole grain bread

Directions

1. Combine all ingredients except cheese and bread in medium bowl. Evenly spoon turkey salad onto 4 bread slices. Top each with cheese, then remaining bread. Garnish, if desired, with lettuce.