|Prep Time:||10 min|
|Servings Size 2 Tbsp.|
|Amount Per Serving|
|Calories from Fat||60|
|Total Fat||7 g|
|Saturated Fat||1.5 g|
|Trans Fat||0 g|
|Total Carbs||3 g|
|Dietary Fiber||1 g|
|Vitamin A||4 %|
|Vitamin C||10 %|
Creamy Parmesan Italian Dipping Sauce
- 1/2 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
- 1 jar (210 mL) roasted red peppers, drained and finely chopped
- 1/4 cup grated Parmesan cheese
- 1 Tbsp. fresh basil leaves (optional)
- 1/2 tsp. garlic
- 1/4 tsp. red wine vinegar
- 1/8 tsp. ground black pepper
- Combine all ingredients in medium bowl. Chill, if desired. Serve with your favorite dippers, such as French fries, chicken nuggets and/or mozzarella sticks.
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