6 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
2 Tbsp. grated Parmesan cheese
2 Tbsp. chopped pepperoni
1 lb. ground beef
1/2 tsp. dried oregano leaves, crushed
1/2 cup Ragu® Pizza Quick Sauce - Traditional, heated
4 hamburger buns, toasted
In small bowl, combine 4 tablespoons Hellmann's® or Best Foods® Real Mayonnaise, Parmesan cheese and pepperoni; chill.
In large bowl, combine ground beef and oregano; shape into 8 patties. Evenly spread pepperoni mixture on center of 4 patties; top with remaining patties and seal edges tightly. Grill or broil, turning once, until burgers are done.
Evenly spread remaining 2 tablespoons Mayonnaise on buns. To serve, arrange burgers on buns and evenly top with Pizza Sauce.
Tip: For Extra Cheesy Burgers, top each burger with a slice of mozzarella cheese.