Spinach & Walnut-Topped Chicken

Spinach & Walnut-Topped Chicken

  • Serves: 6
  • PREP TIME: 10 min
  • COOK TIME: 20 min

Ingredients

Directions

  1. Preheat oven to 425°.
  2. In medium bowl, combine all ingredients except chicken. On baking sheet, arrange chicken, then evenly top with Mayonnaise mixture.
  3. Bake 20 minutes or until chicken is thoroughly cooked.
Nutritional Information

Nutritional Information

Nutritional Information
Servings Size 1 serving
Servings Size 1 serving
Amount Per Serving
Amount Per Serving
Nutrient Type Value
Calories 250
Calories from Fat 130
Total Fat 14 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 75 mg
Sodium 320 mg
Total Carbs 3 g
Dietary Fiber 1 g
Sugars 1 g
Protein 26 g
Vitamin A 4 %
Vitamin C 4 %
Calcium 6 %
Iron 4 %
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