Dijonnaise Grilled Chicken

  • Serves: 6
  • PREP TIME: 10 min
  • Marinate for 30 min
  • COOK TIME: 8 min

Ingredients

Directions

  1. 1. In small bowl, combine Hellmann's® or Best Foods® Dijonnaise ™ Creamy Dijon Mustard, honey, soy sauce, orange juice and ginger. In large, shallow nonaluminum baking dish or plastic bag, pour 1/2 of the marinade over chicken. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes to 3 hours. Refrigerate remaining marinade.
  2. 2. Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing frequently with remaining marinade, 8 minutes or until chicken is thoroughly cooked.
  3. 3. Slice chicken and serve on mixed greens, if desired.
Nutritional Information

Nutritional Information

Nutritional Information
Servings Size per serving
Servings Size per serving
Amount Per Serving
Amount Per Serving
Nutrient Type Value
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
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